I love the fishies because they’re SOOOOO DELICIOUS HOW DO THEY DO THAT AND WHAT KIND OF CRACK INGREDIENT DO THEY PUT IN THESE LITTLE GUYS?!
If I don’t need to be in the states to get ‘em, then I really don’t see the need to go back.
Oh right, Peanut M&Ms that don’t taste like chalk.
You run a hard bargain, America.